Allergen Awareness

£20.00 +VAT

Duration: Approx. 1 hour

This e-learning course is suitable for those learners requiring an insight into food allergens and the importance of managing them effectively.

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Demo is available for purchases of 5 or more courses.


Course content

  • What is an allergy?
  • What is a food allergy and the symptoms?
  • What is anaphylaxis?
  • What is food intolerance and the symptoms?
  • What is Coeliac disease and the symptoms?
  • How can we avoid cross contamination with allergens?
  • How to comply with the legislation covering the 14 allergens

Who would benefit

This course is ideal for anyone in a role that involves the production, storage or service of food.

Certification and assessment

Subject to the satisfactory completion of this course, learners are given access to an electronic certificate of completion (in PDF format), which they are able to print and display.